Dinner Menu
Items subject to change
Appetizers
Whole Stuffed Artichoke
Whole artichoke filled with seasoned breadcrumbs, onions & diced hard boiled egg
Meatball Egg Roll
Fresh egg roll crepes, hand rolled, gravy soaked meatball, ricotta, mozzarella, peas, marinara
Zucchini Flowers
Filled with homemade ricotta, pan sautéed in lemon sauce
Grandma's Pan-Fried Meatball
Large veal, beef & pork meatball, topped warm ricotta
Long Hot Peppers
Good size portion of Italian-style long hot peppers, provolone
Shrimp Pesto Arrosta
Pesto marinated shrimp dusted in breadcrumbs, oven-roasted, lemon, Romano cheese
Baked Clams Oreganata
Oven-baked clams on half shell with seasoned Italian breadcrumbs & Romano cheese
Hot Honey Crispy Fried Calamari & Shrimp
Crispy calamari, shrimp, diced shishito peppers, hot honey gastrique
Sausage & Peppers Cacciatore
Sweet and hot Italian sausage, onions with melted mozzarella, marinara
Old School "Sicilian & Neapolitan Style"
Spicy Stuffed Calamari
Calamari tube filled with breadcrumbs & crabmeat in spicy marinara with calamari rings
Marinated Fire-Charred Octopus
Marinated grilled baby octopus, roasted potatoes, chilled avocado purée
Spicy Scungilli
Imported sliced dark Mediterranean fresh conch sautéed in spicy marinara
Spedini ala Romana
Fried batter dipped mozzarella sandwich coated in lemon, butter, capers, anchovy sauce
Tripe ala Romana
Tender slices of beef tripe with carrots, onions, peas, potatoes in marinara
Salads and Fish Salads
2825
Blend of greens, roasted peppers, tomato, cheese, dried figs, vinaigrette
Beet
Oven roasted beets, dried cranberries, gorgonzola, toasted nuts, arugula
Meatball
Homemade red gravy meatball, greens, vinaigrette, ricotta
Arugula
Fresh field arugula, vinegar, olive oil, tomatoes, shaved cheese, nuts
Mixed Seafood
Octopus, shrimp, calamari, mussels, scungilli, lemon, olive oil
Octopus
Tender octopus, celery, lemon, olive oil, olives
Scungilli
Mediterranean conch, lemon, olive oil, celery, olives
Pasta
Wild Mushroom
Fresh fettuccine, porcini, shiitake, crimini mushrooms, cream sauce, truffle cheese
Cavatelli
Fresh hand-rolled cavatelli pasta with broccoli rabe & hot Italian sausage, garlic & oil
Bolognese
Our special red gravy meat sauce, rigatoni, melted mozzarella
Carbonara
Fresh spaghetti, sweet peas, onion, black pepper, Pecorino, imported bacon, cream
Grandma ~ Add Homemade meatball
Imported capellini, fresh marinara, grated Locatelli, chopped fresh mozzarella to mix in
Slow Roasted Pork Ragu
Long mafalda pasta, shredded slow roasted pork red gravy, warm ricotta
Vodka Sauce
Penne pasta in our special vodka sauce with shrimp
Bucatini Pomodorini
Homemade bucatini, San Marzano cherry tomato, basil, garlic, olive oil, prosciutto
Entrees
Chicken Parmigiana Bolognese ala Vodka Fra DiAvolo
Spicy breaded chicken parmigiana topped with a spicy bolognese, melted mozzarella
Chicken Toscana ala Jacquelina
Francese style chicken cutlet layered with eggplant, prosciutto, mozzarella, fresh mushrooms, marsala
Sunday Gravy
Homemade meatballs, pork braciole, Italian sausage in Old World thick red gravy
Veal Rollatini ala Tiana
Veal filled with spinach, prosciutto (salty), and mozzarella, brown veal sauce, over wild mushroom risotto
Chicken Clemente
Francese style chicken breast, layered mozzarella, with fresh house made ricotta and spinach
Michaelangelo
Pan sautéed chicken breast, crumbled Italian sausage, spicy Pecorino, touch of tomato in cream sauce
Fish & Seafood
Twin Lobster Tails Parmigiana Fra DiAvolo
Seasoned breadcrumbs topped split twin tails, capellini in spicy red gravy
Chilean Sea Bass
Encrusted roasted Chilean sea bass glazed with stone ground honey mustard
Shrimp Oreganata
Oven roasted jumbo shrimp topped with seasoned Italian breadcrumbs over spinach or capellini
Dover Sole Piccata
Oven roasted whole, lemon, butter, wine & capers
Alaskan Halibut Francese
Flakey fillet, batter dipped, pan sauteed, lemon sauce, served with seafood risotto
Twin Lobster Tails & Shrimp Scampi
Twin broiled lobster tail, large shrimp, herbs, garlic, lemon & butter
On the Bone
Brooklyn Pork Chop (Double-Cut-Hand Carved)
Glazed, hand sliced, brined, thick cut pork chop, roasted & mild cherry peppers
Veal Chop Parmigiana
Pounded, bone-in veal chop breaded, panfried, mozzarella, marinara
Stuffed Veal Chop Valdostana
Thinly pounded, filled with prosciutto, fontina, folded, breaded, mushroom brown sauce
Veal Chop Bolognese Fra D'Avolo
Spicy breaded chop, Parmigiana, spicy bolognese & mozzarella, with diced long hots
Ossobuco
Tender fall off the bone lamb or veal (based on availability) shank in a brown sauce with mashed smashed potatoes
16 oz. Veal Chop
Pan roasted, natured veal rib cut, with roasted potatoes
Porterhouse Steak Caprese
Marinated 24 oz. Porterhouse steak, pan seared, with baby arugula, sliced portobello mushrooms
Philly Pork
Thinly pounded, breaded, melted sharp provolone, broccoli rabe, balsamic glaze
Vegetables & Sides
Spinach Garlic & Oil
Broccoli Rabe
Potatoes Croquettes
Crispy Cauliflower
We are a small, from scratch kitchen. Please limit substitutions and special requests.
We are not a dedicated gluten free kitchen